Calabasas Library, host Karyn Foley talks to mother and daughter
authors, Farhana and Mehnaz Sahibzada.
Farhana, a chef, has written the cook book "Flavorful
Shortcuts to Indian / (Pakistani) Cooking" and poet
Mehnaz has written "Tongue-tied:
A Memoir in Poems".
Shortcuts to Indian / (Pakistani) Cooking" -
Packed with ‘QUALITY’ tested, simplified and tried
recipes stemming from Farhana’s Indian food cooking classes spanning
over two decades, adapted for success for the novice and experienced
simplified techniques presented in the book Farhana has eliminated
the fear of using spices and made Indian cooking approachable for
anyone and everyone. Based on her experience as a teacher and seeing
first hand people’s challenges in cooking Indian, Farhana wanted to
offer recipes of a very foreign and often intimidating cuisine with
simple ingredients that yield remarkable results in a minimum amount
A Memoir in Poems"
Mehnaz Sahibzada is an English teacher, she lives in
Los Angeles. She is a 2009 PEN USA Emerging Voices Fellow in
more, please visit her blog at:
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